Ragi Atta (Millet Flour) (Kodo powder) (500g) 雑穀粉
¥350 Original price was: ¥350.¥330Current price is: ¥330.
- Product Type: Flour
- Also known as Kodo powder
- Kept in a dry place.
- Net weight: 500g
- Type: flour
- LIFE: one year
Description
Ragi Atta (Millet Flour) (Kodo Powder) (500g)
Introducing our high-quality Ragi Atta (Millet Flour) (Kodo Powder) in a convenient 500g pack. Made from the finest millet grains, this flour is rich in nutrients and offers numerous health benefits. Whether you are looking to add more nutritional value to your meals or follow a gluten-free diet, our Ragi Atta is the perfect choice.
Benefits of Ragi Atta (Millet Flour) (Kodo Powder)
1. Nutrient-rich: Our Ragi Atta is packed with essential nutrients like calcium, iron, and fiber. It is a great source of energy and helps in maintaining overall health.
2. Gluten-free: For individuals with gluten intolerance or those following a gluten-free diet, our Ragi Atta is an excellent alternative to wheat flour. It can be used to make a variety of dishes like rotis, dosas, and cookies.
3. Weight management: Ragi Atta is known for its high fiber content, which helps in keeping you full for longer periods. It aids in weight management and can be a healthy addition to your diet.
How to Use
Our Ragi Atta can be used in various recipes, both sweet and savory. You can use it to make rotis, dosas, idlis, cookies, and even desserts. Simply replace a portion of your regular flour with Ragi Atta to enhance the nutritional value of your meals.
With our Ragi Atta (Millet Flour) (Kodo Powder), you can enjoy the goodness of millets while adding a unique flavor to your dishes. Order your pack today and experience the health benefits of this versatile ingredient.
Additional information
Weight | 0.5 kg |
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